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Application of Biochar in Agriculture

26 Jul , 2024

Biochar is a very stable carbon material produced by pyrolysis of organic materials (such as wood, agricultural waste) in an oxygen-deficient environment. It has a variety of applications in agriculture, mainly due to its properties of improving soil properties and increasing soil fertility. The following are the main applications of biochar in agriculture:

Soil improvement:

Improving soil water retention: The porous structure of biochar improves the water retention capacity of the soil, especially in arid and semi-arid areas, which helps plant growth. Improving soil aeration: Biochar can improve soil structure and increase soil porosity, thereby enhancing root growth and soil biological activity.

Nutrient retention and supply:

Nutrient retention: Biochar has a strong adsorption capacity and can retain nutrients in the soil (such as nitrogen, phosphorus, and potassium) and reduce nutrient loss.

Slow-release fertilizer effect: Biochar itself can act as a carrier for slow-release fertilizers, providing the nutrients needed for plant sustained growth by slowly releasing the adsorbed nutrients.

Harmful substance adsorption:

Heavy metal pollution remediation: Biochar can adsorb heavy metals (such as lead, cadmium, mercury, etc.) in the soil, thereby reducing their harm to plants and the environment. Degradation of agricultural chemical residues: Biochar can absorb pesticide and fertilizer residues, reduce their accumulation in the soil, and reduce pollution to the environment.

Increase soil microbial activity:

Improve microbial activity: Biochar provides a suitable living environment and nutrients, which has a significant effect on promoting soil microbial reproduction, increasing microbial diversity and activity, and thus improving the soil ecosystem.

Carbon sequestration and emission reduction:

Carbon sequestration: Biochar is a stable carbon reservoir that can store carbon for a long time, reduce the release of carbon dioxide, and help mitigate climate change. Reduce greenhouse gas emissions: The use of biochar can reduce the emission of greenhouse gases (such as methane and nitrous oxide) in the soil.

Improve crop yield and quality:

Promote root development: Due to the improvement of soil structure and nutrient supply, biochar can promote the development of crop roots, improve crop resistance and yield. Improve crop quality: The appropriate use of biochar can improve the quality of crops, such as increasing the sugar and vitamin content of fruits.

Waste resource utilization:

Waste recycling: By converting agricultural waste into biochar, not only can the waste be utilized as a resource, but it can also provide a sustainable soil conditioner for agricultural production.

Overall, biochar has multiple ecological benefits in agriculture. It not only helps to improve soil fertility and crop yields, but also has a significant environmentally friendly effect. Therefore, biochar is gradually becoming a very important new soil conditioner and sustainable development strategy in agriculture.

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